Lemon Shavige | Lemon Sevai(Idiyappam) Recipe
I have already highlighted about my love for Ottu Shavige in my previous posts and hence don't want to repeat it again. Lemon Shavige is also known as Lemon Sevai or Shavige Oggarane.It is a ritual to...
View ArticleTomato Dosa Recipe with Dosa Batter | Dosa Varieties
I have posted various Dosa recipes in my blog and most of them were appreciated.I also received several requests for various dosa varieties.Though I prepare various Dosa varieties regularly I could not...
View ArticleFruit Chaat | Cut Fruits | Fruit Salad
First of all I would like to wish all my readers and friends who are celebrating Eid - Eid Mubarak!! I have seen this Fruit Chaat culture only in Bangalore and Mumbai. Do not get mistaken by the Delhi...
View ArticleChilli Paneer Dry Recipe | Chinese Veg Starters
Chinese Starters are always a hit among kids and adults in any party. I love anything in Chinese from the Starters to the Main course if prepared in the right way. While my most preferred Chinese...
View ArticleVaralakshmi Vratam Recipes 2013 | Naivedyam Recipes(Menu)
Varalakshmi Vratam is just around the corner and this is a small effort to categorize all Naivedyam recipes at one place for Varalakshmi Vratam, So that it would be easy for those who celebrate the...
View ArticleStuffed Idli | Potato Stuffed Idli Sandwich
Idli is the most common breakfast among South Indian households, but eating the same plain Idli everytime is quite boring right?How about turning the regular Idli to something interesting with a tiny...
View ArticleMeetha Chutney | Sweet Chutney for Chaats | Khajur-Imli Chutney
Chaat is incomplete without Meetha Chutney and Green chutney which play a key role in elevating the taste of the chat. Meetha Chutney is also known as 'Meethi Saunth' and is mainly prepared with dates...
View ArticleSchezwan Sauce Recipe | How to make Chinese Schezwan Sauce
Schezwan Sauce plays a key role in various Schezwan recipes. I fell in love with the schezwan flavour only after shifting to Mumbai. In Mumbai the street vendors use schezwan sauce for creating...
View ArticleJanmashtami Recipes | Gokulashtami Recipes | Krishna Jayanthi Recipes 2013
Sri Krishna Janmashtami is on August 28th and with the date nearing I am posting my collection of Janmashtami recipes which would be useful for the festival preparations. Every region prepares...
View ArticleSchezwan Dosa Recipe | Fusion Recipes
Mumbai never disappoints me when it comes to fusion food,I have not tasted better fusion food in any other place. Being a South Indian, I am a big fan of Dosa and I thoroughly enjoy the variations...
View ArticleChivda Recipe | Thin Poha Chiwda | Janmashtami Recipes
Poha Chivda is a very common and popular snack in Maharasthra and Karnataka.It is a low fat snack and also is very easy to prepare at home.It is a weekly affair for me to prepare some low fat snacks...
View ArticleMushroom Biryani Recipe | Mushroom Recipes
Biryanis are always considered special at my place be it a Vegetable Biryani or Mushroom Biryani.The preparation of Dum biryani takes a lot of time and hence I usually make it for some special...
View ArticleKaram Gavvalu Recipe | Krishna Jayanthi Recipes | Janmashtami Recipes
Gavvalu is a unique snack native to the region of Andhra.Gavvalu in Telugu means Shells, as they resemble the shape of shells , this snack got its name as Gavvalu.There are two variations to this...
View ArticleHow to make Paneer | Home made Paneer (Cottage Cheese)
How many of you make Paneer at home regularly? Well,I know many of you would be doing it regularly but I should admit that I do not prepare it regularly but I do it when needed. It is not that we do...
View ArticlePaal Payasam Recipe | Gokulashtami Recipes | Rice Kheer
Paal Payasam is one of the most important offerings to Lord Krishna for Krishna Jayanthi. My mom usually prepares it by boiling the rice in milk over stove top which is very time consuming but it adds...
View ArticleKarasev | Spicy Sev Recipe | Krishna Janmashtami Recipes
Karasev (Spicy Sev) is one of the most commonly loved snacks in India, however there are variations to it like Garlic Sev, Potato Sev, Onion Sev etc. I absolutely love any flavor but Garlic flavored...
View ArticlePuran Poli Recipe | Bobbatlu | Ganesh Chaturthi Recipes
I am sure every one would had celebrated Krishnasthami with lovely home made goodies.Once the celebrations for Krishna Janmashtami gets over, its time to start preparations for another major festival...
View ArticleMusk Melon Juice Recipe | Cantaloupe Juice | Easy Juice Recipes
I prefer Milkshakes over fresh fruit juices as I like to eat the fruit in its whole form rather than having it as a juice. If we consume the fruit in its whole form, we don't need to add extra sugar...
View ArticleGanesh Chaturthi Recipes| Vinayaka Chavithi Recipes 2013 | Vinayagar...
'Vinayaka Chavithi' also known as 'Ganesh Chaturthi' is my favourite festival and I always look forward to this festival as we celebrate it in a grand manner. In Karnataka this festival is called Gauri...
View ArticlePappulo Undrallu | Vinayaka Chavithi Naivedyam Recipes
In Andhra, Undrallu and Bella Kudumulu are the most common naivedyam recipes offered to Lord Ganesha on Vinayaka chavithi. My MIL usually prepares Undrallu, Bellam Kudumulu, Chintapandu Pulihora,...
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