Vangi Poha | Vangi Pohe | Poha Recipes
Did you ever imagine poha recipe with eggplants(brinjals)? Never right ? and even I never thought of it until I found it in a menu of small but famous breakfast joint called 'Prakash' in Mumbai.It is...
View ArticleOnion Tomato Raita | Easy Raita Recipes
Onion-Tomato Raita is the most common raita served with Pulaos and Biriyani.When I prepare south Indian style pulao or rice variety, I usually prepare the raita in south Indian style-with the addition...
View ArticleBombay Masala Toast Sandwich | Potato stuffed Sandwich Recipe
 Mumbai street food has its own variety ranging from the humble vada pav to pakoras, sandwiches, pani puri, bhel puri and various other chaats,variety dosas, Indo-Chinese items. Few varieties really...
View ArticleCabbage Muthia | Gujarati Snacks Recipes
My knowledge of Gujarati Cuisine was limited to only few varieties like Dhoklas , fafdas, khakras etc before marriage.I got a better exposure of Gujarati cuisine after shifting to Mumbai.There are...
View ArticleAratikaya Bajji | Raw Banana Pakoras
Monsoons are tempting me to make fried pakoras (fritters) often these days. Well , am not sure if I should be blaming the weather or the temptation to make something interesting that I could post....
View ArticleCup Corn Recipe | Sweet Corn Recipes
Monsoons are here and is the right season for fresh corn and sweet corn varieties.I absolutely love the corn roasted on the charcoal and liberally sprinkled with salt,chili powder and lemon juice.It...
View ArticleMonsoon Special Snacks Recipes
Monsoon season presents a great opportunity to have snacks;the same snacks that would have made you feel guilty in any another season. I am highlighting a collection of a few snacks such as Pakoras,...
View ArticleMisal Pav Recipe | Maharasthrian Misal Pav
I have mentioned about our love for Maharasthrian food in a few of my posts earlier.I was never aware of the vast variety of Maharasthrian recipes until I shifted to Mumbai.Over a period of time I...
View ArticleOttu Shavige | Home made Rice Noodles(String Hoppers)
Ottu Shavige(Vothu Shavige) or Akki Shavige is a specialty of Karnataka and is also widely prepared in our family.It is a specialty of our community and is prepared on special occasions and functions...
View ArticleMoong Dal Corn Dhokla Recipe | Gujarati Snacks
I love Gujarati snacks for the fact that most of them are low calorie recipes. Dhokla falls under that category.There are many versions of Dhokla like Khaman Dhokla, Khatta Dhokla, Sooji Dhokla, Moong...
View ArticleCabbage Carrot Stir fry | Easy Side dishes for Rice
I prefer to use Cabbage mostly in stir fries than the curries as TH is not fond of soft cooked cabbage.Cabbage Paratha is again a favorite with the crunchiness of fresh cabbage bites in it.Cabbage can...
View ArticleBaby Corn Pulao | Babycorn Recipes
This recipe was sitting in my drafts from almost eight months and I finally decided to post it now. This is a very simple pulao which is prepared with baby corns. The recipe is very similar to my...
View ArticlePaneer Butter Masala Recipe - Restaurant style
Paneer Butter Masala is my most favorite gravy and we always order this whenever we visit any North Indian restaurant. Well I know that I have mentioned this for several North Indian veggies but if I...
View ArticleRoasted Red Bell Pepper Pasta Recipe | Pasta Recipes
Pastas are perfect for weekend lunch or dinner and I usually make it for dinner as I find it easy to cook.As TH prefers mostly Pesto sauces with pasta or a simple one rather than the tomato or the...
View ArticleWatermelon Juice | Easy Drinks Recipes
I usually prefer eating whole fruit rather then preparing juices and that's the reason I don't have many juice posts in my space. Moreover juices are simple to prepare so posting recipes of fresh...
View ArticleEggless Vanilla Sponge Cake Recipe | Eggless Tutti Frutti Cake
I have never developed a liking for cakes that have cream frosting or any Icing applied on it and my preference is for the plain cake - vanilla or chocolate.I still remember those days when we used to...
View ArticleMangalore Buns Recipe | Banana Buns | Sweet Banana Pooris
I didn't knew about these Mangalore Buns until a decade back. I vaguely remember that I heard this name from one of my aunts when they were discussing about recipes but my mom never gave a thought to...
View ArticleMethi Thepla Recipe | Gujarati Methi Theplas
The moment I think of Gujarati cuisine I get remind of methi theplas and dhoklas. I prepare methi theplas quite often as they are very easy to prepare,I usually prepare theplas for dinner and preserve...
View ArticleKarivepaku Podi | Curry Leaves Powder for Rice
A typical south Indian meal is incomplete without a Podi(spicy powder).We prepare various podi varieties,while few are paired with breakfast others with rice.Mom makes various podi varieties and she...
View ArticleMango Sheera | Mango Sooji Halwa(Kesari) Recipe
'Sheera' is a simple but popular sweet in India. It is known as 'Sooji ka Halwa' in North and 'Kesari' in South India, though the basic ingredients are the same the texture,color and the preparation...
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