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Spicy Phool Makhana | Roasted Fox nuts
Lotus seeds/makhana is a good source of calcium and you can also make various items like kheer,snack or curry with it.I though end up making this simple and tasty snack most of the times.If you like to...
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METHI PULAO RECIPE
Its been a while since I have posted a recipe on pulao for the simple reason that I either make it at odd times (well... I consider anything made for dinner also as an odd time as I find it difficult...
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ANDHRA NALLA KARAM | NALLA KARAPODI
I had posted a version of Andhra Karapodi which is a good accompaniment for Idli/Dosa.Let me tell you why I am posting another version today.When ever I visit my MIL, I would get to taste the freshly...
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MANGO LASSI
Lassi is famous in Punjab but liked across most parts of the country . Although we like the taste of sweet lassi , the amount of sugar that goes into it stops us from having it that frequently . We...
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INSTANT OATS DOSA | INDIAN OATS RECIPES - Step by Step Recipe
I wake up to rainy morning and dark clouds hovering around Mumbai these days-yes monsoons are here- Its not as gloomy as my opening remark might suggest - its actually a very pleasant weather,...
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Eggless Chunky Apple Streusel Muffins
I think that I have already mentioned in my earlier posts about TH's love for muffins,as apparently his breakfast for over four years in Hong Kong was a muffin and a cup of coffee...and he never got...
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Lemon Rice | Chitranna | Nimmakaya Pulihora
I wish all my readers and friends 'Happy Vara Lakshmi Festival'.I was busy in the morning with the puja and also cooked various festival varieties.I prepared Kari Kudumulu,a kind of traditional sweet...
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Karida Kadubu | Fried Modak | Kari Kudumulu
As I promised in my earlier post I am here with the Karida Kadubu recipe which I prepared for Varalakshmi festival last friday.Varalakshmi Vratam is an important festival for South Indians and is...
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Talimpu Gongura | Gongura Curry | Noone Gongura
Gongura(Red Sorrel leaves) is very famous in Andhra Pradesh especially for its various varieties like Gongura Pacchadi(Gongura chutney),Niluva Gongura Pacchadi(Gongura pickle) and Gongura...
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Oats Porridge Recipe | Indian Oats Recipes
I am not a big fan of sweetened oats porridge recipes and always struggle to finish a bowl of oats. Hence, I always settle on the savory versions of Oats like Dahi Oats, Oats pongal, Oats Bisibelebath,...
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PLAIN DOSA RECIPE | SOFT DOSA | How to make DOSA Batter
I like Dosa a lot and I think you might have seen several of my posts that suggest my linking for it. I never get bored of dosa, as it offers several varieties .If you ask me to describe a perfect...
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Healthy Oats-Dry Fruits Ladoo..Sugar Free and Fat Free
Gokulashtami is just around the corner and many of us would be busy preparing various kind of sweets and snacks for the festival.Though we do not celebrate the festival in a grand manner,we do a...
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Aval Payasam | Poha Kheer | Atukula Payasam
I Wish all of you a very Happy Krishna Janmashtami!!This time the festival is celebrated on different dates in different parts of the country according to the position of the stars.We celebrated it...
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PANEER SABZI | SIMPLE PANEER CURRY | PANEER RECIPES
I have mentioned many times before about the famous Malai paneer which we get in Mumbai.This malai paneer is really soft and just melts in the mouth and tastes even good to eat it just like that.I am...
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Tricolor Cocktail Idlis...Independence Day Special!!!
Happy Independence Day to all!!!This year India will celebrate its 66th Independence Day.I was planning to post on this occasion featuring the colors of our Indian flag and settled on tricolor idlis...
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Mosaru Avalakki | Dahi Poha | Perugu Atukulu
Mosaru Avalakki is nothing but flattened rice soaked in seasoned curds.As we prepare mostly poha based recipes for Krishna Janmashtami,I have prepared this for that festival last week.It is a simple...
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MARIE BISCUIT PUDDING | EASY EGGLESS DESSERTS
A few years back,when I was not into blogging, I used to spend several hours on the net checking various recipes and bumped into Aayis Recipes which I used to check regularly.I have already posted the...
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Simple Ladies Finger Curry | Bhindi Sabzi | Okra Curry
Ladies finger tops in my list of vegetables and I like it in any form.While I was a kid, I was never fussy about any vegetable and I used to eat all kinds of veggies.My mom made sure that we never have...
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Avial Recipe | Kerala Style Aviyal - ONAM Sadya Recipes
Every cuisine offers its unique taste even if it has several common ingredients in between them.Coconut is one such common ingredient which is used abundantly on a daily basis in both Kerala and...
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Moong Dal Kheer | Pesarapappu Payasam - ONAM Sadya Recipes
Moong dal kheer is one of the easiest kheer varieties to prepare and is also my most favorite one.My mom used to make this quite often, saying that it will give a cooling effect to the body.She always...
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